Add brewed coffee or espresso, cream liqueur, pumpkin puree, pumpkin pie spice, and sea salt to a 10-oz. mug. Stir until well combined.
Recipe
Drink
Spiked Pumpkin Spice Latte
Primary Media
Description
Now that it's pumpkin spice season, try a spiked take on everyone's favorite latte! You can't find this Spiked Pumpkin Spice Latte at your local coffee shop, so learn how to make it in less than 10 minutes at home.
Servings and Ingredients
Ingredients
Serves 1
Quantity | Ingredient | Add |
---|---|---|
4 oz. hot-brewed dark-roast coffee, or espresso | ||
2 oz. Mississippi River Distilling Iowish cream liqueur | ||
1 tbsp. Hy-Vee canned pumpkin puree | ||
⅛ tsp. pumpkin pie spice, plus additional for garnish | ||
1 dash(es) Hy-Vee sea salt | ||
2 oz. Full Circle Market original nondairy oat beverage |
Things To Grab
- 10-oz. mug
- 1-cup glass measuring cup
- Milk frother
- Stencil
Directions
Microwave oat milk in a microwave-safe 1-cup glass measuring cup on HIGH for 30 to 40 seconds or until very hot. Using a milk frother, froth oat beverage for 1 to 2 minutes or until foamy. Slowly pour frothed oat beverage over mixture in cup. If desired, using a stencil for a design, sprinkle with additional pumpkin pie spice.
Nutrition facts
Servings
220 Calories per serving
Amounts Per Serving
- Total Fat: 10g
- Cholesterol: 33mg
- Sodium: 388mg
- Total Carbohydrates: 17g
- Protein: 3g
Daily Values
0%
Iron 3%
0%
Calcium 7%
0%
Vitamin D 5%
0%
Potassium 2%